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Hard Candy 8gm

Hard Candy 8gm

Item Status: 
Active
Unit of measurement: 
gram
Item Category: 
Sell
Item type: 
Finished Products
Product Storage and Shelf life Monitoring required
HACCP Info (Finished Product you Sell)
Tracking
Shelf life monitoring info
Shelf Life : 
1.00 - 9.00 mo
Required Temperature: 
10 - 50 °C
Tracking Info
Tracking Type Applicable : 
Lot Number (Lot#)
HACCP Info
Product Category: 
Category 13: Confectionary
Generic Name: 
Hard Candy
HACCP Process Category (9 CFR 417.2): 
(vi) Heat treated—shelf stable.
Intended Consumer: 
General Public
Where it will be sold: 
Local
How to be used: 
b. By the Consumer
Input Inventory Item(s) required: 
Corn Syrup (imported Karo)
Input Inventory Item(s) required: 
Flavour Fosters
Input Inventory Item(s) required: 
Sugar White
Other Inputs and Utilities: 
Water
Packaging Material: 
HDPE
Package Size: 
240 g